Pip McCormac

5 Easy Rosemary Recipes

Rosemary literally goes with almost anything. Sweet fruits burst with flavour when paired with its Mediterranean aroma, meats get all succulent with its vaguely woody tang. From cakes to casseroles, pastas to puddings, a sprig or two in these easy rosemary recipes will warm up pretty much every dish. In The Herb and Flower Cookbook …

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